Oxidative stress in living cells is defined as the imbalance between the oxidants generated by cellular respiration and metabolism, and the cell’s antioxidant defense system...
The Okinawa Longevity diet is plant-based: 98 percent vegetarian and 96 percent vegan. A whopping 85% carbs. Okinawans eat huge amounts of Starch, and Grain....
Bitter melon, also known as karela or bitter gourd, is a unique fruit-vegetable that can be used as food or remedy. Bitter melon (Momordica charantia) is...
Sweet potato (Ipomoea batatas) is among the most nutritious subtropical and tropical vegetables. It is also used in traditional medicine practices for type 2 diabetes...
FODMAPs Irritable bowel syndrome is a common disorder that affects the large intestine, or colon, and causes abdominal pain, bloating, and diarrhea. This disorder is...
The usual dietary sources of Vitamin B12 are animal-derived foods, although a few plant-based foods contain substantial amounts of Vitamin B12. To prevent Vitamin B12...
Phytase is the enzyme that neutralizes phytic acid and liberates the phosphorus. This enzyme co-exists in plant foods that contain phytic acid. Ruminant animals such...
WHAT IS PHYTASE AND WHAT DOES IT DO? ♦ Phytase is any type of phosphatase enzyme that breaks down phytic acid (chemicallycalled dephosphorylation, produces...
Xenohormesis is the concept that different species such as plants and animals have common stress signaling molecules, and that such molecules can be harvested from...